• Peanut Butter & Jelly

  dark chocolate ganache, sponge. Inspired by Louise Olsen's "Still Life" Barrisol artwork above you, in celebration of Art House at The EVE

  $23

• Mint Chocolate Marquise

  chocolate cremeux, sponge, mint aero

  $20

• Torched Alaska

  OG lemon verbena, finger lime coconut

  $20

• Cheese Plate

  wattle seed lavosh, burnt apple

  $32

• Four Pillars Martini Collective

  Mini Four Pillars olive leaf gin martini, paired with a green olive tapenade and lemon myrtle, filled cherry tomato.

  $26

• Crystal Mimosa

  Ketel One vodka, navel orange, usher tinkler prosecco, muyu chinotto nero, vanilla, “the world’s best mimosa”

  $25

• Bloody Shiraz Spritz

  Four Pillars bloody shiraz gin, sour plum, rosé, fizz

  $22

• All Day Mary

  Ketel One vodka, tomato, melbourne sake co "tachiminori", cucumber, horseradish, spice

  $14 / 25

• Ruby Negroni

  Four Pillars rare dry gin, rhubi mistelle, marionette bitter curacao, oscar 697 rosso vermouth

  $25

• Bar Julius Highball

  Bar Julius x Archie Rose tailored single malt whisky, maple, Strangelove yuzu soda

  $26

• Lychee Martinez

  Archie Rose native botanical vodka, muyu jasmine verte liqueur, lychee, sekitoba shochu

  $26

• Julio San

  Don Julio Blanco, yuzu curd, arigoshi yuzu sake, kosho salt

  $29

• With Love

  Flor de Cana rum, granny smith apple, Archie Rose white cane, pine, absinthe

  $25

• Late Checkout

  Four Pillars bloody shiraz gin, pear, Brookie’s sundrift aperitivo, citrus

  $25

• Nightcap

  Don Julio Blanco tequila, vanilla, mr black coffee liqueur, cacao, brookie's mac liqueur, whey

  $29

• Philter XPA

  NSW

  $12

• Philter OG Lager

  NSW

  $12

• Philter Old Ale

  NSW

  $14

• Maison Romane Ms Gamay

  Burgundy FRA

  $72

• Young Henry's Cloudy Apple Cider

  NSW

  $15

• Heaps Normal XPA <0.5% abv

  CBR

  $12

• Drift Highball

  seadrift “whiskie”, strangelove yuzu soda

  $16

• Southern Fairy

  four pillars bloody bandwagon, orange, seadrift 'classic', mischief brewing aperitivo spritz, fizz

  $16

• Kolonne 'Null' Riesling

  Mosel GER

  $16

• Espresso

  $6

• Black

  $7

• White

  $7

• Iced Coffees

  $8

• Housemade Chai Latte

  $7

• Pot of Loose Leaf Tea

  english breakfast / earl grey / sencha green / lemongrass & ginger / chamomile / mint

  $6

Served until 3pm

• Coconut Coldbrew

  $8 $2 + espresso foam

• Raspberry Matcha

  housemade raspberry syrup, coconut water, matcha foam

  $10

• Pistachio Iced Chocolate

  housemade chocolate syrup, pistachio & almond milk, pistachio foam

  $8 $3 additional shot of espresso

Served until 3pm

• The Banana One

  banana, rolled oats, peanut butter, maple syrup, oat milk.

  $12 $3 additional shot of espresso

• The Berry One

  bananas, blueberries, raw coconut water

  $12

• The Tropical One

  mango, pineapple, mint, orange

  $12

• Allie's Daily Greens

  celery, apple, spinach, lemon, ginger, botanicals

  $8

• Allie's Love Beets

  carrot, beet, green apple, lime, ginger

  $8

• Allie's Valencia Orange

  $8

125ml

• NV Deviation Road ‘Cuvée Blanc’ Blanc de Blanc

  Adelaide Hills, SA (Disg. 2025)

  $19

• NV Pol Roger ‘Réserve’ Brut

  Épernay, Champagne, FR

  $29

150ml / 375ml

• 2025 Forest Hill Vineyard Estate, Riesling

  Mount Barker, WA

  $17 / $45

• 2022 Robert Weil ‘Kiedrich Turmberg’ Trocken, Riesling (en mag)

  Rheingau, DE

  $36 / $90

• 2013 Brokenwood 'ILR' Semillon

  Pokolbin, Hunter Valley, NSW

  $40 / $100

• 2024 Francois Chidaine, Sauvignon Blanc

  Touraine, Loire Valley, FR

  $23 / $60

• 2025 Terre dei Buth, Pinot Grigio

  Treviso, Veneto, IT

  $18 / $45

• 2023 Azores Wine Company, Arinto dos Açores

  Pico, Azores, PT

  $40 / $99

• 2024 MMAD, Chenin Blanc

  Blewitt Springs, McLaren Vale, SA

  $25 / $65

• 2019 Marc Brédif, Chenin Blanc

  Vouvray, Loire Valley, FR

  $32 / $80

• 2023 Domaine William Fèvre, Chardonnay

  Chablis, Burgundy, FR

  $35 / $90

• 2024 Bryne Farm, Chardonnay

  Orange, NSW

  $20 / $50

• 2020 Tokaji-Oremus 'Mandolás'

  Furmint, Tokaj-Hegyalja, HUN

  $36 90

150 ml / 375 ml

• 2023 Fiegl ‘Dai Dai’ Friulano Blend

  Friuli, IT

  $18 / $45

• 2024 Triennes, Cinsault Blend

  Provence, FR

  $18 / $45

150ml / 375ml *chilled

• 2024 Domaine Chermette ‘Les Griottes’ Gamay ❄

  Beaujolais, FR

  $16 / $40

• 2024 Dalrymple, Pinot Noir

  Pipers River, TAS

  $23 / $58

• 2023 Domaine Dujac Fils et Pere, Pinot Noir

  Gevrey Chambertin, Burgundy, FR

  $55 / $140

• 2023 Triacca 'Alpi' Nebbiolo

  Valtellina, IT

  $22 / $55

• 2022 Orsumella Sangiovese

  Chianti Classico, Tuscany, IT

  $22 / $55

• 2023 Domaine Marcoux ‘Raisin de Loup’ Grenache Blend

  Côtes du Rhône, FR

  $19 / $50

• 2022 Vieux Télégraphe ‘Télégramme’ Grenache Blend

  Châteauneuf-du-Pape, Southern Rhône, FR

  $55 / $140

• 2024 Cobaw Ridge, Lagrein

  Macedon Ranges, VIC

  $55 / $140

• 2023 Giuseppe Quintarelli 'Primofiore' Corvina Blend

  Valpolicella, Veneto, IT

  $55 / $140

• 2015 Bannockburn, Cabernet Blend

  Geelong, VIC

  $19 / $50

• 2017 Conde Valdemar ‘Gran Reserva’ Tempranillo Blend

  Rioja, ESP

  $32 / $80

• 2017 Jim Barry 'McRae Wood' Shiraz

  Clare Valley, SA

  $40 / $99

• 2023 Liquid & Larder by Yalumba, Shiraz

  Barossa, SA

  $23 / $58

• FRESHLY SHUCKED SYDNEY ROCK OYSTERs

  $2 each

• BAR JULIUS HOT DOG

  smoked pigs head sausage, pickle, dijonnaise, shallot

  $15

• Dirty & Tonic

  Tanqueray gin, dolin dry, olive, tonic

  $10

• Bloody Shiraz Spritz

  Four Pillars bloody shiraz gin, sour plum, rosé, fizz

  $12

• Ruby Negroni

  Four Pillars rare dry gin, rhubi mistelle, Marionette bitter curacao, Oscar 697 rosso vermouth

  $12

• Tanqueray & Tonic

  $8

• Philter OG Lager

  $8

• Philter XPA

  $8

• Prosecco

  $10

• White Wine

  $10

• Red Wine

  $10

• RUINART NV BLANC DE BLANCS

  750ml

  $250