Melbourne Cup
Melbourne Cup, Tuesday 3 November. Take the whole room from 11:30. Champagne at the bar, Riverine sirloin over fire, dessert after the race. Up to 65 guests, exclusively yours.
One race. Three minutes. The rest of the day is yours.
Melbourne Cup, Tuesday 3 November. Alfie’s goes to one group only. The full venue, the bar, the dining room, the DJ booth. No mixed tables, no strangers, no 200-seat function room with a numbered ticket and a warm glass of something. Just your people and our fire.
Doors at 11:30. Champagne and canapés at the bar while the field’s still warming up. Then you’re at the table: 220 grams of Riverine sirloin a head, cooked over fire, three sides down the middle. Dessert lands after the race is run.
Four hours. Out by four. Back on the street with a buzz.
Up to 65 seated, from 40. Minimum spend $12,000. Add an MC, a DJ after the race, and a martini at -10 degrees if the day calls for it. It usually does.
Shared Menu — $100 per person
- Signature Alfie’s Sirloin Steak
- 220 gram sirloin per person
- Vegetarian option available
- Sides — three shared sides
- Bitter Mixed Leaf Salad, Endive, Radicchio, Rocket, Almonds, Date Dressing
- Brussels Sprouts, Carrot, Fennel, Sherry
- Charred Cauliflower Fioretto, Yoghurt Dressing, Chimichurri
- Hot Chips with Curry Sauce
- Dessert — two shared desserts
- Blueberry Bakewell, Blueberry, Almonds, White Chocolate Crème Fraîche
- Pear & Date Crumble, Poached Pears, Pecan Cinnamon Crumble, Anglaise
Beverage Package — 4 Hours, $85 Per Person
$25 per person for an extra 30 minutes. Other beverages available on consumption.
Sample menu:
- NV La Maschera Prosecco, South Eastern Australia
- 2024 Brokenwood ‘8 Rows’ Sauvignon Blend, Hunter Valley
- 2024 Triennes, Cinsault Blend, Provence, France
- 2022 Domus Vini, Sangiovese, Puglia, IT
- Philter Lager
- Mischief Brewing Pina Picante / soft drinks
Premium Beverage Package — 4 Hours, $175 Per Person
$25 per person for an extra 30 minutes. Other beverages available on consumption.
Premium sample menu:
- NV Pol Roger ‘Réserve’ Brut, Épernay, Champagne, FR
- 2025 Garagiste Le Stagiaire Chardonnay, Mornington Peninsula, VIC
- 2024 Triennes, Cinsault Blend, Provence, France
- 2022 Domus Vini, Sangiovese, Puglia, IT
- 2023 Liquid & Larder by Yalumba, Shiraz, Barossa, SA
- Philter Lager
- Mischief Brewing Pina Picante / soft drinks
Cocktail-on-Arrival Upgrade — $25 Per Person
Choose one at the time of booking (subject to change):
- Blockbuster Old Fashioned — Bulleit Bourbon, popcorn, Nixta, Tempus Fugit Crème de Cacao, chocolate
- Yuzu and Peach Spritz — Four Pillars Fresh Yuzu Gin, white peach, dry aperitif, fizz
- Negroni — Tanqueray, Cocchi di Torino, Campari
- Margarita — Don Julio Blanco, Cointreau, lime
Other beverages available on consumption.
Optional Extras
- Professional MC
- DJ after the race