• Carrot Cake Doughnut

  Dulce de leche, cream cheese frosting

  $5 each

• Bourbon Baba

  Cold whipped cream, flaming bourbon

  $21

• Vanilla Set Yoghurt

  Honeycomb, orange

  $18

• Jersey Milk Gelato Sundae

  PX sultanas, dark chocolate sauce, pretzel, 100’s & 1000’s, aged balsamic, EVOO

  $19

• Selection of cheese

  Golden raisin puree, seeded lavosh

  $20 $35 $45

• Espresso, Macchiato, Piccolo

  $4 single $5 double

125ml

• NV Pol Roger Brut Réserve

  Champagne, FRA

  $27

• 2025 Mount Majura ‘The Silurian’

  Canberra District, NSW

  $18

150ml

• Riesling | 2025 Clonakilla

  Canberra District, NSW

  $19

• Chenin Blanc | 2024 MMAD Vineyards

  McLaren Vale SA

  $27

• Vermentino | 2024 Tenuta Marsiliana

  Tuscany ITA

  $22

• Chardonnay | 2025 Rivulet

  Tamar Valley TAS

  $23

• White Blend | 2010 Bella Ridge Estate ‘Belle Mere’

  Swan Valley WA

  $28

150ml

• Cinsault | 2024 Brash Higgins ‘Lennon Vineyard’ (Chilled)

  McLaren Vale SA

  $18

• Pinot Noir | 2025 Two Tonne ‘TMV’

  Tamar Valley TAS

  $20

• Tempranillo blend | 2023 Artuke ‘Pies Negros’

  Rioja ESP

  $25

• Malbec | 2023 Flechas de Los Andes Punta ‘Punta de Flechas’

  Unco Valley ARG

  $24

• Montepulciano | 2017 Lunaria ‘Coste di Moro Riserva’

  Abruzzo ITA

  $26

• Shiraz | 2023 Liquid & Larder by Yalumba

  Barossa SA

  $25

• Cabernet Blend | 2021 Prisoner ‘Unshackled’

  California USA

  $27

150ml

• 2024 Kolonne ‘Null’ Riesling 0.5%

  GER

  $16

• The Gidley Greyhound

  Tanqueray Gin, grapefruit, Seppeltsfield Dry Apera, sparkling.

  $24

• The Gidley Martini

  Ketel One Vodka or Tanqueray Gin, Dolin Dry Vermouth, orange bitters. Silver tray service

  $29

• The Gidley Negroni "For Two"

  Four Pillars Rare Dry Gin, Cocchi Sweet Vermouth, Campari. Designed to share (or not to share)

  $39

• The Gidley Old Fashioned

  Buffalo Trace Bourbon, orange, maple, Amaro, cherrywood smoke.

  $27

• Ruby Grove

  Ketel One Vodka, strawberry, Rhubi Mistelle, Campari, marjoram.

  $25

• Devil's Mule

  Don Julio Blanco Tequila, ginger, Creme de Cassis, lemongrass, Mezcal, fizz

  $26

• Makrut Gimlet

  Tanqueray Gin, honeydew, Muyu Vetiver Gris, makrut lime leaf.

  $24

• Mai-Tiki

  Flor de Cana Gran Reserva Rum, pomegranate, Red Mill Spiced Rum, Cointreau, almond, hibiscus.

  $25

• Top Banana

  Buffalo Trace Bourbon, banana, H by Hine Cognac, Marionette Nocino, cacao

  $27

• Caffe Express

  Ketel One Vodka, coffee, Mr Black Coffee Liqueur, Averna, agave.

  $27

• Twelve Pointer

  The Dalmore 12 Y.O Single Malt Whisky, pink lady apple, Charles Drouin ‘ABC” Aperitif, pine. Serves Two.

  $80

• Green Collar

  Four Pillars Bandwagon Dry, ruby grapefruit, Non-Alc Sparkling Wine.

  $16

• Berry Tang

  Four Pillars Bloody Bandwagon, strawberry, citrus, fizz.

  $17

• Golden Remedy

  Four Pillars Bandwagon, lemongrass, Sammy Piquant The Oaxacan, citrus, ginger, honey, fizz.

  $16

• Philter Super Cool Lager

  4.2% 375ml NSW

  $14

• The Grifter Pale Ale

  5% 375ml NSW

  $15

• Young Henry's IPA

  6% 375ml NSW

  $18

• Philter XPA

  4.2% 375ml NSW

  $14

• The Grifter ‘Omen’ Oatmeal Stout

  5.5% 375ml NSW

  $17

• Yulli’s ‘Jed’ Mid Strength

  3.5% 375ml NSW

  $14

• Young Henry's ‘Cloudy Cider’

  4.6% 375ml NSW

  $14

• 2021 La Maison Romane ‘Mousses Sauvages’ Aligote - Ale

  7.5% / 750ml

  $71

• 2021 La Maison Romane ‘Mousses Sauvages’ Apple - Ale

  6.5% / 750ml

  $64

• 2021 La Maison Romane ‘Mousses Sauvages’ Gamay - Ale

  6.5% / 750ml

  $72

• Macadamias

  $7

• Olives

  $7

• Sydney Rock Oysters

  Kalamansi dressing

  $7 each

• Kaviari Kristal Caviar

  Served with beef fat crisps, croutons, crème fraiche

  $110 20 grams $260 50 grams $16 add Belvedere Single Estate Polish Vodka

• Beef Tartare Crumpet

  Black garlic emulsion

  $11

• Crispy Pickles

  Panko bread crumbed, hot sauce

  $11

• The Gidley Burger

  Double beef patties, American cheese, pickle

  $30 $5 add egg $5 add bacon

• 200g Scotch Fillet

  Beef fat Old Bay butter

  $46

• Baby Gem Lettuce Hearts

  Smokey garlic dressing, bacon crumb, cured egg yolk, Ortiz anchovy

  $23

• Butter Lettuce + Radicchio

  Fennel seed, tarragon dressing

  $8 half serve $16 full serve

• Fries

  Saltbush salt, dill pickle mayo

  $13